Sorry to post this so late. Time got away from me. Anyway, here’s my menu plan for the week:
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Grilled cheese sandwiches made with HM bread, roasted red bell peppers and garlic.
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baked potato soup
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spaghetti with sauce and garlic bread
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HM pizza
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leftovers from the week (my big cooking day for Easter dinner so I’m not cooking dinner, too! LOL)
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Easter dinner on Saturday
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Leftovers
Nothing really fancy, but I have everything on hand so it will be a frugal week! Don’t forget to check out Organizing Junkie for more great menu plans and ideas!