Menu Plan: 02/13 – 02/19


I can’t believe we’re half through the month already!  Where has the time gone?  The good news is that this week, we’re supposed to have temps in the mid to upper 60s and be sunny!  I’m so ready for spring time!  I did manage to get my menu plan done last week, but have not had a chance to post it before today.  It’s been a busy weekend.  So, here’s what we’ll be eating this week:



  • Sandwiches
  • Leftover meals out of the freezer
  • Leftover from the week


  • Sun: Homemade Pizza
  • Mon:  Creamy Tortellini with asparagus & garlic bread (this meal is carried over from last Friday – we had a change of plans)
  • Tues: Burritos using pinto beans from the freezer
    • Wed:  AWANA is serving pizza  `
  • Thurs:  Hot Dogs with oven baked fries
  • Fri:  Beef Goulash with creamy au gratin potatoes
  • Sat:  Beef taco ring and ?????

For more great menu plans this week, don’t forget to check out Organizing Junkie

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